$72
Choice of Appetizer
Escargots à L'ail
Garlic parsley butter, puff pastry
Hand Cut Beef Tartare
Quail egg, cornichons, capers, shallots, harissa sauce, sunchoke chips, toast point
Crudo of the Day
Ask your waiter
Roasted Cauliflower
Carrot purée, black garlic, fresh herbs
Amelie Salad
Romaine, radicchio, avocado, asparagus, fennel, shallots, Manchego, truffle vinaigrette
Choice of Main Course
Maryland Rockfish
Artichoke barigoule, carrots, braised fennel, pastis sauce
+Add Black Truffle +7
Ravioles du Royans
Stuffed with Comté cheese, asparagus, mushrooms, garlic chips
+Add Black Truffle +7
Steak-Frites
Creekstone farm hanger steak, fries, shallot sauce
Local Roasted Chicken
English peas, carrots, baby potatoes, truffle jus
Salade Niçoise
Seared tuna, boiled eggs, anchovies, bell peppers, radishes, haricots verts, potatoes, olives, fennel, sundried tomatoes, lemon vinaigrette
Choice of Dessert
Vanilla or Banana Crème Brûlée
Chocolate Mousse
Whipped cream
Warm Apple Tarte Tatin
Salted caramel, crème fraiche
Our produce is sourced locally and organically whenever possible. Please alert your server regarding any allergies. Consuming raw or undercooked eggs, fish, shellfish, or meat increases the risk of foodborne illnesses.

